- Low: 71° F
- High: 90° F
Harvested:
- blueberries
- tomatoes
- cucumbers
- sweet basil
- okra
- dill
Preserved:
- blueberries, dehydrated
- blueberries, frozen
- dill pickles with garden dill, garlic & onion, 7 pints canned
Made cole slaw from stored garden cabbage.
Enjoying oven roasted okra, blueberry pie with ice cream, eggs with cracklins, strawberry jam, kefir with blueberries, salads.
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