Day 212 of 365

A beautiful day.

• Low: 65
• High: 82

Harvested:

• figs
• tomatoes
• cabbage
• okra
• summer squash

Preserved

• figs, frozen

It had been two days since I'd harvested figs so many of them were overly ripe (need to be picked every day). Firmer ones do better for canning, so I decided to try freezing them. I washed them and laid them out on cookie sheets before placing in the freezer. I'm thinking these will be good for muffins and cakes.